The Black Kenyan Chai {Premium Loose Leaf}
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The Black Kenyan Chai- This spicy anti-inflammatory tea is not for the faint of heart. It will knock any virus out of the cold. The symbiotic relationship of Turmeric, Black Pepper and Ginger creates an intensive detox and is amazing for reducing inflammation in the body, reducing mucus and giving the body a natural boost.
*Mildly Caffeinated
Ingredients: Ginger, Black Tea, Turmeric, Black Pepper, Cinnamon, Holy Basils, Fenugreek, Bay Leaves, Coriander, Fennel, Red pepper, Cloves, Star Anise.
Steeping Directions for " The Black Kenyan Chai"1 tbsp per 1 cup of water (8oz-120z)Pour Hot water overcover and steep for 10-20minYou can boil with milk for a latte
the longer the stronger.Add sweetener of choice and enjoy
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